The Seafood Restaurant

Background: Celebrating 40 years since opening The Seafood Restaurant in Padstow, Cornwall, this book features 40 of Rick and Jill’s favourite fish recipes through those hard-working, exciting and pleasurable years.

Our Solution: Designed to exude an ambiance of freshness and relaxation, the book was a joy to design and the client, Ebury Publishing, a pleasure to work with. We couldn’t have put it better ourselves when Rick Stein says in the Foreword of this book: ‘The real reason for our success is that we love what we are doing’.